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Thomas' Thomas' The Original Nooks & Crannies English Muffins

Thomas' The Original Nooks & Crannies English Muffins

23Avoid

Ingredients · 14

GoodCautionAvoid

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Common questions

Is Thomas' The Original Nooks & Crannies English Muffins healthy?

Thomas' The Original Nooks & Crannies English Muffins scores 23/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Thomas' The Original Nooks & Crannies English Muffins?

Thomas' The Original Nooks & Crannies English Muffins lists 14 ingredients, starting with Enriched Wheat Flour, Water, Farina, Yeast and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Thomas' The Original Nooks & Crannies English Muffins contain seed oils?

Yes. Thomas' The Original Nooks & Crannies English Muffins lists Vegetable Oil in its ingredients.

How processed is Thomas' The Original Nooks & Crannies English Muffins?

We don’t have a NOVA classification on file for Thomas' The Original Nooks & Crannies English Muffins yet, so the processing axis scores it neutrally.

How does Thomas' The Original Nooks & Crannies English Muffins compare to other bread?

At 23/100 Thomas' The Original Nooks & Crannies English Muffins scores worse than most bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is Thomas' The Original Nooks & Crannies English Muffins organic?

Thomas' The Original Nooks & Crannies English Muffins is not certified organic in our data.

Has Thomas' The Original Nooks & Crannies English Muffins been lab tested?

Not yet. No independent lab has published results for Thomas' The Original Nooks & Crannies English Muffins, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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