Celtic Bakers Organic Spelt Sourdough

Name: Celtic Bakers Organic Spelt Sourdough
Brand: Celtic Bakers

100Clean

Ingredients · 5

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Common questions

Is Celtic Bakers Organic Spelt Sourdough healthy?

Celtic Bakers Organic Spelt Sourdough scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Celtic Bakers Organic Spelt Sourdough?

Celtic Bakers Organic Spelt Sourdough lists 5 ingredients, starting with Spelt Flour, Water, Wholemeal Spelt Flour, Salt and Malted Barley. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Celtic Bakers Organic Spelt Sourdough contain seed oils?

No. Nothing in Celtic Bakers Organic Spelt Sourdough’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Celtic Bakers Organic Spelt Sourdough?

We don’t have a NOVA classification on file for Celtic Bakers Organic Spelt Sourdough yet, so the processing axis scores it neutrally.

How does Celtic Bakers Organic Spelt Sourdough compare to other bread?

At 100/100 Celtic Bakers Organic Spelt Sourdough sits in our top band, among the better bread we have scored.

Is Celtic Bakers Organic Spelt Sourdough organic?

Yes. Celtic Bakers Organic Spelt Sourdough carries USDA Organic certification, which is worth +5 points in the score above.

Has Celtic Bakers Organic Spelt Sourdough been lab tested?

Not yet. No independent lab has published results for Celtic Bakers Organic Spelt Sourdough, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.