Whole Foods Market San Francisco Sourdough Boule
Ingredients · 6
GoodCautionAvoid,,,,,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Whole Foods Market San Francisco Sourdough Boule healthy?
Whole Foods Market San Francisco Sourdough Boule scores 97/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Whole Foods Market San Francisco Sourdough Boule?
Whole Foods Market San Francisco Sourdough Boule lists 6 ingredients, starting with Organic Wheat Flour, Water, Organic Sourdough Starter (Organic Wheat Flour), Sea Salt and Organic Semolina Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Whole Foods Market San Francisco Sourdough Boule contain seed oils?
How processed is Whole Foods Market San Francisco Sourdough Boule?
How does Whole Foods Market San Francisco Sourdough Boule compare to other bread?
At 97/100 Whole Foods Market San Francisco Sourdough Boule sits in our top band, among the better bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.
Is Whole Foods Market San Francisco Sourdough Boule organic?
Has Whole Foods Market San Francisco Sourdough Boule been lab tested?
Full methodology: how we score products.







