Udi's Ancient Grain Millet-Chia Gluten Free Bread
Ingredients · 29
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Common questions
Is Udi's Ancient Grain Millet-Chia Gluten Free Bread healthy?
Udi's Ancient Grain Millet-Chia Gluten Free Bread scores 35/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Udi's Ancient Grain Millet-Chia Gluten Free Bread?
Udi's Ancient Grain Millet-Chia Gluten Free Bread lists 29 ingredients, starting with Water, Tapioca Starch, Brown Rice Flour, Millet and Egg Whites. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Udi's Ancient Grain Millet-Chia Gluten Free Bread contain seed oils?
How processed is Udi's Ancient Grain Millet-Chia Gluten Free Bread?
How does Udi's Ancient Grain Millet-Chia Gluten Free Bread compare to other bread?
At 35/100 Udi's Ancient Grain Millet-Chia Gluten Free Bread scores worse than most bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.
Is Udi's Ancient Grain Millet-Chia Gluten Free Bread organic?
Has Udi's Ancient Grain Millet-Chia Gluten Free Bread been lab tested?
Full methodology: how we score products.












