Gluten Free Classic White Bread

Breakdown

3 ingredients to avoid

Great Value Gluten Free Classic White Bread scores 40/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

Great Value Gluten Free Classic White Bread lists 23 ingredients, starting with Water, Rice Flour, Rice Starch, Corn Starch and Agave Syrup. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

At 40/100 Great Value Gluten Free Classic White Bread scores worse than most bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.