TallowTallow
Artisan Bakehouse Artisan Bakehouse Garlic Butter Ciabatta

Artisan Bakehouse Garlic Butter Ciabatta

93Clean

Ingredients · 9

GoodCautionAvoid

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Healthier swaps

Same shelf, cleaner ingredients

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Common questions

Is Artisan Bakehouse Garlic Butter Ciabatta healthy?

Artisan Bakehouse Garlic Butter Ciabatta scores 93/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Artisan Bakehouse Garlic Butter Ciabatta?

Artisan Bakehouse Garlic Butter Ciabatta lists 9 ingredients, starting with Wheat Flour, Water, Olive Oil, Yeast and Iodised Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Artisan Bakehouse Garlic Butter Ciabatta contain seed oils?

No. Nothing in Artisan Bakehouse Garlic Butter Ciabatta’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Artisan Bakehouse Garlic Butter Ciabatta?

We don’t have a NOVA classification on file for Artisan Bakehouse Garlic Butter Ciabatta yet, so the processing axis scores it neutrally.

How does Artisan Bakehouse Garlic Butter Ciabatta compare to other bread?

At 93/100 Artisan Bakehouse Garlic Butter Ciabatta sits in our top band, among the better bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is Artisan Bakehouse Garlic Butter Ciabatta organic?

Artisan Bakehouse Garlic Butter Ciabatta is not certified organic in our data.

Has Artisan Bakehouse Garlic Butter Ciabatta been lab tested?

Not yet. No independent lab has published results for Artisan Bakehouse Garlic Butter Ciabatta, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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