Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt
—Unrated
Ingredients · 14
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Common questions
What is in Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt?
Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt lists 14 ingredients, starting with Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate and Riboflavin. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt contain seed oils?
No. Nothing in Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt?
We don’t have a NOVA classification on file for Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt yet, so the processing axis scores it neutrally.
How does Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt compare to other crackers?
We haven't scored Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt yet, so there's nothing to compare it against in crackers.
Is Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt organic?
Yes. Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt carries USDA Organic certification, which is worth +5 points in the score above.
Has Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt been lab tested?
Not yet. No independent lab has published results for Rustic Bakery Sourdough Flatbread Olive Oil and Sea Salt, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.