TallowTallow
Oroweat Oroweat Oatnut bread

Oroweat Oatnut bread

60Okay
USDA Organic

Ingredients · 19

GoodCautionAvoid

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Common questions

Is Oroweat Oatnut bread healthy?

Oroweat Oatnut bread scores 60/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Oroweat Oatnut bread?

Oroweat Oatnut bread lists 19 ingredients, starting with Whole Wheat Flour, Water, Unbleached Enriched Wheat Flour, Oats and Sugar. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Oroweat Oatnut bread contain seed oils?

Yes. Oroweat Oatnut bread lists Soybean Oil in its ingredients.

How processed is Oroweat Oatnut bread?

We don’t have a NOVA classification on file for Oroweat Oatnut bread yet, so the processing axis scores it neutrally.

How does Oroweat Oatnut bread compare to other bread?

At 60/100 Oroweat Oatnut bread lands mid-scale — below the typical score in bread, but clear of the bottom band. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is Oroweat Oatnut bread organic?

Yes. Oroweat Oatnut bread carries USDA Organic certification, which is worth +5 points in the score above.

Has Oroweat Oatnut bread been lab tested?

Not yet. No independent lab has published results for Oroweat Oatnut bread, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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