TallowTallow
Jack's Allergen Friendly Bakery Jack's Allergen Friendly Bakery Cinnamon Rolls

Jack's Allergen Friendly Bakery Cinnamon Rolls

55Okay

Ingredients · 20

GoodCautionAvoid

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Common questions

Is Jack's Allergen Friendly Bakery Cinnamon Rolls healthy?

Jack's Allergen Friendly Bakery Cinnamon Rolls scores 55/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Jack's Allergen Friendly Bakery Cinnamon Rolls?

Jack's Allergen Friendly Bakery Cinnamon Rolls lists 20 ingredients, starting with Water, Potato Starch, Brown Rice Flour, Millet Flour and Cassava Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Jack's Allergen Friendly Bakery Cinnamon Rolls contain seed oils?

Yes. Jack's Allergen Friendly Bakery Cinnamon Rolls lists Expeller Pressed Canola Oil in its ingredients.

How processed is Jack's Allergen Friendly Bakery Cinnamon Rolls?

We don’t have a NOVA classification on file for Jack's Allergen Friendly Bakery Cinnamon Rolls yet, so the processing axis scores it neutrally.

How does Jack's Allergen Friendly Bakery Cinnamon Rolls compare to other pastries & muffins?

At 55/100 Jack's Allergen Friendly Bakery Cinnamon Rolls lands mid-scale — below the typical score in pastries & muffins, but clear of the bottom band.

Is Jack's Allergen Friendly Bakery Cinnamon Rolls organic?

Jack's Allergen Friendly Bakery Cinnamon Rolls is not certified organic in our data.

Has Jack's Allergen Friendly Bakery Cinnamon Rolls been lab tested?

Not yet. No independent lab has published results for Jack's Allergen Friendly Bakery Cinnamon Rolls, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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