TallowTallow
Dave's Killer Bread Wholemeal bread

Wholemeal bread

55Okay
USDA Organic

Ingredients · 15

GoodCautionAvoid

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Common questions

Is Dave's Killer Bread Wholemeal bread healthy?

Dave's Killer Bread Wholemeal bread scores 55/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Dave's Killer Bread Wholemeal bread?

Dave's Killer Bread Wholemeal bread lists 15 ingredients, starting with Water, Wheat Gluten, Yeast, White Vinegar and Lodised Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Dave's Killer Bread Wholemeal bread contain seed oils?

Yes. Dave's Killer Bread Wholemeal bread lists Vegetable Oil in its ingredients.

How processed is Dave's Killer Bread Wholemeal bread?

We don’t have a NOVA classification on file for Dave's Killer Bread Wholemeal bread yet, so the processing axis scores it neutrally.

How does Dave's Killer Bread Wholemeal bread compare to other bread?

At 55/100 Dave's Killer Bread Wholemeal bread lands mid-scale — below the typical score in bread, but clear of the bottom band. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is Dave's Killer Bread Wholemeal bread organic?

Yes. Dave's Killer Bread Wholemeal bread carries USDA Organic certification, which is worth +5 points in the score above.

Has Dave's Killer Bread Wholemeal bread been lab tested?

Not yet. No independent lab has published results for Dave's Killer Bread Wholemeal bread, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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