Organic sourdough

Name: Organic sourdough
Brand: Dave's Killer Bread

100Clean

Ingredients · 3

GoodCautionAvoid

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Common questions

Is Dave's Killer Bread Organic sourdough healthy?

Dave's Killer Bread Organic sourdough scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Dave's Killer Bread Organic sourdough?

Dave's Killer Bread Organic sourdough lists 3 ingredients, starting with Organic Wheat Flour, Water and Sea Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Dave's Killer Bread Organic sourdough contain seed oils?

No. Nothing in Dave's Killer Bread Organic sourdough’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Dave's Killer Bread Organic sourdough?

We don’t have a NOVA classification on file for Dave's Killer Bread Organic sourdough yet, so the processing axis scores it neutrally.

How does Dave's Killer Bread Organic sourdough compare to other bread?

At 100/100 Dave's Killer Bread Organic sourdough sits in our top band, among the better bread we have scored.

Is Dave's Killer Bread Organic sourdough organic?

Yes. Dave's Killer Bread Organic sourdough carries USDA Organic certification, which is worth +5 points in the score above.

Has Dave's Killer Bread Organic sourdough been lab tested?

Not yet. No independent lab has published results for Dave's Killer Bread Organic sourdough, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.