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Tate's Bake Shop Coconut Crisp Cookies

Coconut Crisp Cookies

64Okay

Ingredients · 12

GoodCautionAvoid

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Common questions

Is Tate's Bake Shop Coconut Crisp Cookies healthy?

Tate's Bake Shop Coconut Crisp Cookies scores 64/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Tate's Bake Shop Coconut Crisp Cookies?

Tate's Bake Shop Coconut Crisp Cookies lists 12 ingredients, starting with Butter, Wheat Flour, Niacin, Reduced Iron and Thiamine Mononitrate. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Tate's Bake Shop Coconut Crisp Cookies contain seed oils?

No. Nothing in Tate's Bake Shop Coconut Crisp Cookies’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Tate's Bake Shop Coconut Crisp Cookies?

Tate's Bake Shop Coconut Crisp Cookies is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Tate's Bake Shop Coconut Crisp Cookies compare to other cookies?

At 64/100 Tate's Bake Shop Coconut Crisp Cookies lands mid-scale — below the typical score in cookies, but clear of the bottom band. A higher-scoring option in cookies is Ava Organics Organic Coconut Crispy Rollers Original Coconut at 100/100.

Is Tate's Bake Shop Coconut Crisp Cookies organic?

Tate's Bake Shop Coconut Crisp Cookies is not certified organic in our data.

Full methodology: how we score products.

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