TallowTallow
Mott's Red Sliced Apples

Red Sliced Apples

61Okay
USDA Organic

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Mott's Red Sliced Apples healthy?

Mott's Red Sliced Apples scores 61/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Mott's Red Sliced Apples?

Mott's Red Sliced Apples lists 1 ingredient, starting with Red Sliced Apples. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Mott's Red Sliced Apples contain seed oils?

No. Nothing in Mott's Red Sliced Apples’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Mott's Red Sliced Apples?

We don’t have a NOVA classification on file for Mott's Red Sliced Apples yet, so the processing axis scores it neutrally.

How does Mott's Red Sliced Apples compare to other prepared meals?

At 61/100 Mott's Red Sliced Apples lands mid-scale — below the typical score in prepared meals, but clear of the bottom band. A higher-scoring option in prepared meals is Amy's Organic Medium Chili at 100/100.

Is Mott's Red Sliced Apples organic?

Yes. Mott's Red Sliced Apples carries USDA Organic certification, which is worth +5 points in the score above.

Has Mott's Red Sliced Apples been lab tested?

Not yet. No independent lab has published results for Mott's Red Sliced Apples, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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