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Marks & Spencer Marks & Spencer Ginger snaps

Marks & Spencer Ginger snaps

40Avoid

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Marks & Spencer Ginger snaps healthy?

Marks & Spencer Ginger snaps scores 40/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Marks & Spencer Ginger snaps?

Marks & Spencer Ginger snaps lists 1 ingredient, starting with E503; Sel; Émulsifiant: Lécithine de _soja_; Arôme. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Marks & Spencer Ginger snaps contain seed oils?

No. Nothing in Marks & Spencer Ginger snaps’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Marks & Spencer Ginger snaps?

We don’t have a NOVA classification on file for Marks & Spencer Ginger snaps yet, so the processing axis scores it neutrally.

How does Marks & Spencer Ginger snaps compare to other cookies?

At 40/100 Marks & Spencer Ginger snaps scores worse than most cookies we have scored. A higher-scoring option in cookies is Simple Mills Mini Cookies Almond Flour Chocolate Chip at 91/100.

Is Marks & Spencer Ginger snaps organic?

Marks & Spencer Ginger snaps is not certified organic in our data.

Has Marks & Spencer Ginger snaps been lab tested?

Not yet. No independent lab has published results for Marks & Spencer Ginger snaps, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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