TallowTallow
Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural

Low-Moisture Part-Skim Mozzarella Smoked Natural

97Clean
USDA Organic

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural healthy?

Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural scores 97/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural?

Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural lists 4 ingredients, starting with Pasteurized Part Skim Milk, Cheese Culture, Salt and Enzymes. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural contain seed oils?

No. Nothing in Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural?

Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural compare to other cheese?

At 97/100 Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural sits in our top band, among the better cheese we have scored. A higher-scoring option in cheese is Duchy Organic Organic Mature Cheddar at 100/100.

Is Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural organic?

Yes. Kraft Low-Moisture Part-Skim Mozzarella Smoked Natural carries USDA Organic certification, which is worth +5 points in the score above.

Full methodology: how we score products.

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