Farmer Owned Olive Oil
100Clean
Ingredients · 1
GoodCautionAvoidHealthier swaps
Same shelf, cleaner ingredients
Common questions
Is Farmer Owned Olive Oil healthy?
Farmer Owned Olive Oil scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Farmer Owned Olive Oil?
Farmer Owned Olive Oil lists 1 ingredient, starting with Extra Virgin Olive Oil. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Farmer Owned Olive Oil contain seed oils?
No. Nothing in Farmer Owned Olive Oil’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Farmer Owned Olive Oil?
Farmer Owned Olive Oil is NOVA group 1: unprocessed or minimally processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.
How does Farmer Owned Olive Oil compare to other oils & vinegars?
At 100/100 Farmer Owned Olive Oil sits in our top band, among the better oils & vinegars we have scored.
Is Farmer Owned Olive Oil organic?
Farmer Owned Olive Oil is not certified organic in our data.
Has Farmer Owned Olive Oil been lab tested?
Not yet. No independent lab has published results for Farmer Owned Olive Oil, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.