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Emily Kate's Gluten Free Cinnamon Roll

Gluten Free Cinnamon Roll

86Clean

Ingredients · 22

GoodCautionAvoid

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Common questions

Is Emily Kate's Gluten Free Cinnamon Roll healthy?

Emily Kate's Gluten Free Cinnamon Roll scores 86/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Emily Kate's Gluten Free Cinnamon Roll?

Emily Kate's Gluten Free Cinnamon Roll lists 22 ingredients, starting with Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch and Sorghum Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Emily Kate's Gluten Free Cinnamon Roll contain seed oils?

No. Nothing in Emily Kate's Gluten Free Cinnamon Roll’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Emily Kate's Gluten Free Cinnamon Roll?

Emily Kate's Gluten Free Cinnamon Roll is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Emily Kate's Gluten Free Cinnamon Roll compare to other pastries & muffins?

At 86/100 Emily Kate's Gluten Free Cinnamon Roll sits in our top band, among the better pastries & muffins we have scored. A higher-scoring option in pastries & muffins is Pearl Milling Company Organic Pancakes at 100/100.

Is Emily Kate's Gluten Free Cinnamon Roll organic?

Emily Kate's Gluten Free Cinnamon Roll is not certified organic in our data.

Full methodology: how we score products.

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