Bake Shop Croissant Pastry

Name: Bake Shop Croissant Pastry
Brand: Bake Shop

15Avoid

Ingredients · 26

GoodCautionAvoid

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Common questions

Is Bake Shop Croissant Pastry healthy?

Bake Shop Croissant Pastry scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Bake Shop Croissant Pastry?

Bake Shop Croissant Pastry lists 26 ingredients, starting with Enriched Wheat Flour, Water, Sugar, Unsweetened Chocolate and Cocoa Butter. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Bake Shop Croissant Pastry contain seed oils?

Yes. Bake Shop Croissant Pastry lists Vegetable Oil [palm and Palm Kernel] in its ingredients.

How processed is Bake Shop Croissant Pastry?

We don’t have a NOVA classification on file for Bake Shop Croissant Pastry yet, so the processing axis scores it neutrally.

How does Bake Shop Croissant Pastry compare to other pastries & muffins?

At 15/100 Bake Shop Croissant Pastry scores worse than most pastries & muffins we have scored.

Is Bake Shop Croissant Pastry organic?

Bake Shop Croissant Pastry is not certified organic in our data.

Has Bake Shop Croissant Pastry been lab tested?

Not yet. No independent lab has published results for Bake Shop Croissant Pastry, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.