Avocado bread
64Okay
Ingredients · 10
GoodCautionAvoid,,,,,,,,,
Common questions
Is Avocado bread healthy?
Avocado bread scores 64/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Avocado bread?
Avocado bread lists 10 ingredients, starting with All Purpose Flour, Baking Powder, Baking Soda, Salt and Ripe Avocados. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Avocado bread contain seed oils?
No. Nothing in Avocado bread’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Avocado bread?
We don’t have a NOVA classification on file for Avocado bread yet, so the processing axis scores it neutrally.
How does Avocado bread compare to other pastries & muffins?
At 64/100 Avocado bread lands mid-scale — below the typical score in pastries & muffins, but clear of the bottom band.
Is Avocado bread organic?
Avocado bread is not certified organic in our data.
Has Avocado bread been lab tested?
Not yet. No independent lab has published results for Avocado bread, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.