Andechser Natur Körniger Bio-Frischkäse
—Unrated
Ingredients · 4
GoodCautionAvoid,,,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
What is in Andechser Natur Körniger Bio-Frischkäse?
Andechser Natur Körniger Bio-Frischkäse lists 4 ingredients, starting with Pasteurisierte Kuhmilch, Jodiertes Speisesalz, Mikrobielles Lab and Milchsäurekulturen. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Andechser Natur Körniger Bio-Frischkäse contain seed oils?
No. Nothing in Andechser Natur Körniger Bio-Frischkäse’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Andechser Natur Körniger Bio-Frischkäse?
We don’t have a NOVA classification on file for Andechser Natur Körniger Bio-Frischkäse yet, so the processing axis scores it neutrally.
How does Andechser Natur Körniger Bio-Frischkäse compare to other cheese?
We haven't scored Andechser Natur Körniger Bio-Frischkäse yet, so there's nothing to compare it against in cheese.
Is Andechser Natur Körniger Bio-Frischkäse organic?
Yes. Andechser Natur Körniger Bio-Frischkäse carries USDA Organic certification, which is worth +5 points in the score above.
Has Andechser Natur Körniger Bio-Frischkäse been lab tested?
Not yet. No independent lab has published results for Andechser Natur Körniger Bio-Frischkäse, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.







