Classic Goat Cheese

92Clean

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Classic Goat Cheese healthy?

Classic Goat Cheese scores 92/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Classic Goat Cheese?

Classic Goat Cheese lists 4 ingredients, starting with Whole Pasteurized Goat Milk, Salt, Cheese Cultures and Vegetarian Rennet. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Classic Goat Cheese contain seed oils?

No. Nothing in Classic Goat Cheese’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Classic Goat Cheese?

Classic Goat Cheese is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Classic Goat Cheese compare to other cheese?

At 92/100 Classic Goat Cheese sits in our top band, among the better cheese we have scored. A higher-scoring option in cheese is Organic Valley Organic String Cheese at 97/100.

Is Classic Goat Cheese organic?

Classic Goat Cheese is not certified organic in our data.

Has Classic Goat Cheese been lab tested?

Not yet. No independent lab has published results for Classic Goat Cheese, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.