Gluten Free Cheddar Cheese Burrito

Breakdown

Processed · 2 ingredients to avoid

Amy's Gluten Free Cheddar Cheese Burrito scores 10/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 5g fiber, 9g protein and 4g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

Amy's Gluten Free Cheddar Cheese Burrito lists 22 ingredients, starting with Organic Pinto Beans, Filtered Water, Organic Brown Rice, Organic Garbanzo Bean Flour and Organic Tomato Puree. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

290 kcal per serving, or 186 kcal per 100g. Calories are only part of the picture — Tallow scores Amy's Gluten Free Cheddar Cheese Burrito on what the ingredients are, not how many calories they carry.

At 10/100 Amy's Gluten Free Cheddar Cheese Burrito scores worse than most frozen meals we have scored. A higher-scoring option in frozen meals is Amy's Spinach & Ricotta Cheese Ravioli Bowl at 92/100.