TallowTallow
Aldi Organic Boneless New York Strip Steak

Organic Boneless New York Strip Steak

100Clean
USDA Organic

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Aldi Organic Boneless New York Strip Steak healthy?

Aldi Organic Boneless New York Strip Steak scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Aldi Organic Boneless New York Strip Steak?

Aldi Organic Boneless New York Strip Steak lists 1 ingredient, starting with Beef. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Aldi Organic Boneless New York Strip Steak contain seed oils?

No. Nothing in Aldi Organic Boneless New York Strip Steak’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Aldi Organic Boneless New York Strip Steak?

Aldi Organic Boneless New York Strip Steak is NOVA group 1: unprocessed or minimally processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Aldi Organic Boneless New York Strip Steak compare to other fresh meat?

At 100/100 Aldi Organic Boneless New York Strip Steak sits in our top band, among the better fresh meat we have scored.

Is Aldi Organic Boneless New York Strip Steak organic?

Yes. Aldi Organic Boneless New York Strip Steak carries USDA Organic certification, which is worth +5 points in the score above.

Has Aldi Organic Boneless New York Strip Steak been lab tested?

Not yet. No independent lab has published results for Aldi Organic Boneless New York Strip Steak, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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