Red Lentil Pasta

Name: Red Lentil Pasta
Brand: Whole Foods Market

100Clean

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Whole Foods Market Red Lentil Pasta healthy?

Whole Foods Market Red Lentil Pasta scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Whole Foods Market Red Lentil Pasta?

Whole Foods Market Red Lentil Pasta lists 1 ingredient, starting with Organic Red Lentil Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Whole Foods Market Red Lentil Pasta contain seed oils?

No. Nothing in Whole Foods Market Red Lentil Pasta’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Whole Foods Market Red Lentil Pasta?

Whole Foods Market Red Lentil Pasta is NOVA group 1: unprocessed or minimally processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Whole Foods Market Red Lentil Pasta compare to other pasta & noodles?

At 100/100 Whole Foods Market Red Lentil Pasta sits in our top band, among the better pasta & noodles we have scored.

Is Whole Foods Market Red Lentil Pasta organic?

Whole Foods Market Red Lentil Pasta is not certified organic in our data.

Has Whole Foods Market Red Lentil Pasta been lab tested?

Not yet. No independent lab has published results for Whole Foods Market Red Lentil Pasta, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.