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Western Family Western Family All Purpose White Flour

Western Family All Purpose White Flour

5Avoid
Kosher

Ingredients · 9

GoodCautionAvoid

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Common questions

Is Western Family All Purpose White Flour healthy?

Western Family All Purpose White Flour scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Western Family All Purpose White Flour?

Western Family All Purpose White Flour lists 9 ingredients, starting with Enriched Wheat Flour, Niacin, Iron, Thiamine Mononitrate and Riboflavin. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Western Family All Purpose White Flour contain seed oils?

No. Nothing in Western Family All Purpose White Flour’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Western Family All Purpose White Flour?

Western Family All Purpose White Flour is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Western Family All Purpose White Flour compare to other baking ingredients?

At 5/100 Western Family All Purpose White Flour scores worse than most baking ingredients we have scored. A higher-scoring option in baking ingredients is King Arthur Baking Company Organic Unbleached All-Purpose Flour at 100/100.

Is Western Family All Purpose White Flour organic?

Western Family All Purpose White Flour is not certified organic in our data.

Full methodology: how we score products.

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