Cajun Seasoning

Name: Cajun Seasoning
Brand: Tony Chachere's

100Clean

Ingredients · 8

GoodCautionAvoid

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Common questions

Is Tony Chachere's Cajun Seasoning healthy?

Tony Chachere's Cajun Seasoning scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Tony Chachere's Cajun Seasoning?

Tony Chachere's Cajun Seasoning lists 8 ingredients, starting with Paprika, Garlic Powder, Onion Powder, Black Pepper and Cayenne Pepper. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Tony Chachere's Cajun Seasoning contain seed oils?

No. Nothing in Tony Chachere's Cajun Seasoning’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Tony Chachere's Cajun Seasoning?

We don’t have a NOVA classification on file for Tony Chachere's Cajun Seasoning yet, so the processing axis scores it neutrally.

How does Tony Chachere's Cajun Seasoning compare to other spices & seasonings?

At 100/100 Tony Chachere's Cajun Seasoning sits in our top band, among the better spices & seasonings we have scored.

Is Tony Chachere's Cajun Seasoning organic?

Yes. Tony Chachere's Cajun Seasoning carries USDA Organic certification, which is worth +5 points in the score above.

Has Tony Chachere's Cajun Seasoning been lab tested?

Not yet. No independent lab has published results for Tony Chachere's Cajun Seasoning, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.