Sourdough Bagels

Breakdown

Processed · 2 ingredients to avoid

The Rustik Oven Sourdough Bagels scores 57/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

The Rustik Oven Sourdough Bagels lists 15 ingredients, starting with Enriched Wheat Flour, Malted Barley Flour, Thiamin Mononitrate, Riboflavin and Folic Acid. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

At 57/100 The Rustik Oven Sourdough Bagels lands mid-scale — below the typical score in bagels & english muffins, but clear of the bottom band. A higher-scoring option in bagels & english muffins is Dave's Killer Bread Plain Awesome Organic Bagels, Pre-Sliced, 5 ct, 16.75 oz at 87/100.