TallowTallow
Sprouts Farmers Market Sourdough

Sourdough

97Clean

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Sprouts Farmers Market Sourdough healthy?

Sprouts Farmers Market Sourdough scores 97/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Sprouts Farmers Market Sourdough?

Sprouts Farmers Market Sourdough lists 4 ingredients, starting with Organic Sourdough Culture, Sea Salt, Water and Enzymes. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Sprouts Farmers Market Sourdough contain seed oils?

No. Nothing in Sprouts Farmers Market Sourdough’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Sprouts Farmers Market Sourdough?

Sprouts Farmers Market Sourdough is NOVA group 2: processed culinary ingredients. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Sprouts Farmers Market Sourdough compare to other bread?

At 97/100 Sprouts Farmers Market Sourdough sits in our top band, among the better bread we have scored.

Is Sprouts Farmers Market Sourdough organic?

Sprouts Farmers Market Sourdough is not certified organic in our data.

Full methodology: how we score products.

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