Spaghetti
Ingredients · 4
GoodCautionAvoid,,,
Healthier swaps
Same shelf, cleaner ingredients
Nutrition facts
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 375 kcal | — |
| Fat | 0 g | — |
| Saturated fat | 0 g | — |
| Carbohydrates | 82.14 g | — |
| Sugars | 0 g | — |
| Fiber | 1.79 g | — |
| Protein | 5.36 g | — |
| Sodium | 0 g | — |
Common questions
Is Spaghetti healthy?
Spaghetti scores 80/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Spaghetti?
Spaghetti lists 4 ingredients, starting with Corn Flour, Rice Flour, Mono and Diglycerides and Propylene Glycol Alginate. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
How many calories are in Spaghetti?
375 kcal per 100g. Calories are only part of the picture — Tallow scores Spaghetti on what the ingredients are, not how many calories they carry.
Does Spaghetti contain seed oils?
How processed is Spaghetti?
How does Spaghetti compare to other pasta & noodles?
At 80/100 Spaghetti sits in our top band, among the better pasta & noodles we have scored. A higher-scoring option in pasta & noodles is Rao's Homemade Spaghetti at 100/100.
Is Spaghetti organic?
Full methodology: how we score products.
