Shrimp Alfredo Pasta Bowl

Breakdown

Ultra-processed · 3 ingredients to avoid

SCOTT & JON'S Shrimp Alfredo Pasta Bowl scores 18/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 3g fiber, 25g protein and 4g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

SCOTT & JON'S Shrimp Alfredo Pasta Bowl lists 31 ingredients, starting with Cooked Pasta, Water, Semolina Wheat, Niacin and Ferrous Sulfate. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

390 kcal per serving, or 143 kcal per 100g. Calories are only part of the picture — Tallow scores SCOTT & JON'S Shrimp Alfredo Pasta Bowl on what the ingredients are, not how many calories they carry.

At 18/100 SCOTT & JON'S Shrimp Alfredo Pasta Bowl scores worse than most frozen meals we have scored. A higher-scoring option in frozen meals is Amy's Spinach & Ricotta Cheese Ravioli Bowl at 92/100.