TallowTallow
Sara Lee Original Bakery Bread

Original Bakery Bread

5Avoid

Contaminants · 1

Measured by an independent lab and compared against published safety limits.

GlyphosateNDof 160 ppb
Not detectedEWG children's health benchmark 160 ppb (0.01 mg/day in a 60 g serving). EPA tolerance for glyphosate on oats is far higher at 30 ppm (30,000 ppb), 40 CFR 180.364.

Ingredients · 19

GoodCautionAvoid

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Healthier swaps

Same shelf, cleaner ingredients

Nutrition facts

NutrientPer 100gPer serving
Calories289.47 kcal110 kcal
Fat3.95 g1.5 g
Saturated fat0 g0 g
Carbohydrates50 g19 g
Sugars5.26 g2 g
Fiber2.63 g1 g
Protein10.53 g4 g
Sodium0.53 g0.2 g
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Common questions

Is Sara Lee Original Bakery Bread healthy?

Sara Lee Original Bakery Bread scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 1g fiber, 4g protein and 2g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Sara Lee Original Bakery Bread?

Sara Lee Original Bakery Bread lists 19 ingredients, starting with Enriched Wheat Flour, Flour, Malted Barley Flour, Reduced Iron and Niacin. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

How many calories are in Sara Lee Original Bakery Bread?

110 kcal per serving, or 289 kcal per 100g. Calories are only part of the picture — Tallow scores Sara Lee Original Bakery Bread on what the ingredients are, not how many calories they carry.

Does Sara Lee Original Bakery Bread contain seed oils?

Yes. Sara Lee Original Bakery Bread lists Vegetable Oil in its ingredients.

How processed is Sara Lee Original Bakery Bread?

Sara Lee Original Bakery Bread is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Sara Lee Original Bakery Bread compare to other bread?

At 5/100 Sara Lee Original Bakery Bread scores worse than most bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is Sara Lee Original Bakery Bread organic?

Sara Lee Original Bakery Bread is not certified organic in our data.

Has Sara Lee Original Bakery Bread been lab tested?

Yes. 1 substance in Sara Lee Original Bakery Bread has an independent laboratory result on file — see the Contaminants section above for each reading and the limit it was measured against.

Full methodology: how we score products.

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