Russett baking potatoes
100Clean
Ingredients · 1
GoodCautionAvoidHealthier swaps
Same shelf, cleaner ingredients
Common questions
Is Russett baking potatoes healthy?
Russett baking potatoes scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Russett baking potatoes?
Russett baking potatoes lists 1 ingredient, starting with Potatoes. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Russett baking potatoes contain seed oils?
No. Nothing in Russett baking potatoes’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Russett baking potatoes?
We don’t have a NOVA classification on file for Russett baking potatoes yet, so the processing axis scores it neutrally.
How does Russett baking potatoes compare to other fruits & vegetables?
At 100/100 Russett baking potatoes sits in our top band, among the better fruits & vegetables we have scored.
Is Russett baking potatoes organic?
Yes. Russett baking potatoes carries USDA Organic certification, which is worth +5 points in the score above.
Has Russett baking potatoes been lab tested?
Not yet. No independent lab has published results for Russett baking potatoes, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.