TallowTallow
Ronzoni Ronzoni Gluten Free Rotini

Ronzoni Gluten Free Rotini

83Clean
Non-GMO Project Verified

Ingredients · 5

GoodCautionAvoid

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Common questions

Is Ronzoni Gluten Free Rotini healthy?

Ronzoni Gluten Free Rotini scores 83/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Ronzoni Gluten Free Rotini?

Ronzoni Gluten Free Rotini lists 5 ingredients, starting with White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour and Mono and Diglycerides. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Ronzoni Gluten Free Rotini contain seed oils?

No. Nothing in Ronzoni Gluten Free Rotini’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Ronzoni Gluten Free Rotini?

Ronzoni Gluten Free Rotini is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Ronzoni Gluten Free Rotini compare to other pasta & noodles?

At 83/100 Ronzoni Gluten Free Rotini sits in our top band, among the better pasta & noodles we have scored. A higher-scoring option in pasta & noodles is Rao's Homemade Spaghetti at 100/100.

Is Ronzoni Gluten Free Rotini organic?

Ronzoni Gluten Free Rotini is not certified organic in our data.

Full methodology: how we score products.

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