Fusilli
100Clean
Ingredients · 2
GoodCautionAvoid,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Rao's Homemade Fusilli healthy?
Rao's Homemade Fusilli scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Rao's Homemade Fusilli?
Rao's Homemade Fusilli lists 2 ingredients, starting with Durum Wheat Semolina and Water. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Rao's Homemade Fusilli contain seed oils?
No. Nothing in Rao's Homemade Fusilli’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Rao's Homemade Fusilli?
Rao's Homemade Fusilli is NOVA group 1: unprocessed or minimally processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.
How does Rao's Homemade Fusilli compare to other pasta & noodles?
At 100/100 Rao's Homemade Fusilli sits in our top band, among the better pasta & noodles we have scored.
Is Rao's Homemade Fusilli organic?
Rao's Homemade Fusilli is not certified organic in our data.
Full methodology: how we score products.
