TallowTallow
Pasta Roni Pasta Roni Garlic & Olive Oil Vermicelli

Pasta Roni Garlic & Olive Oil Vermicelli

15Avoid

Ingredients · 25

GoodCautionAvoid

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Common questions

Is Pasta Roni Garlic & Olive Oil Vermicelli healthy?

Pasta Roni Garlic & Olive Oil Vermicelli scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Pasta Roni Garlic & Olive Oil Vermicelli?

Pasta Roni Garlic & Olive Oil Vermicelli lists 25 ingredients, starting with Wheat Flour, Salt, Olive Oil, Garlic and Natural Flavor. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Pasta Roni Garlic & Olive Oil Vermicelli contain seed oils?

Yes. Pasta Roni Garlic & Olive Oil Vermicelli lists Sunflower Oil in its ingredients.

How processed is Pasta Roni Garlic & Olive Oil Vermicelli?

We don’t have a NOVA classification on file for Pasta Roni Garlic & Olive Oil Vermicelli yet, so the processing axis scores it neutrally.

How does Pasta Roni Garlic & Olive Oil Vermicelli compare to other pasta & noodles?

At 15/100 Pasta Roni Garlic & Olive Oil Vermicelli scores worse than most pasta & noodles we have scored. A higher-scoring option in pasta & noodles is Western Family Signature Rigatoni at 99/100.

Is Pasta Roni Garlic & Olive Oil Vermicelli organic?

Pasta Roni Garlic & Olive Oil Vermicelli is not certified organic in our data.

Has Pasta Roni Garlic & Olive Oil Vermicelli been lab tested?

Not yet. No independent lab has published results for Pasta Roni Garlic & Olive Oil Vermicelli, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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