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Oroweat Country Style Sourdough

Country Style Sourdough

22Avoid

Ingredients · 18

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Common questions

Is Oroweat Country Style Sourdough healthy?

Oroweat Country Style Sourdough scores 22/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Oroweat Country Style Sourdough?

Oroweat Country Style Sourdough lists 18 ingredients, starting with Unbleached Enriched Wheat Flour, Water, Yeast, Soybean Oil and Natural Flavor. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Oroweat Country Style Sourdough contain seed oils?

Yes. Oroweat Country Style Sourdough lists Soybean Oil in its ingredients.

How processed is Oroweat Country Style Sourdough?

Oroweat Country Style Sourdough is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Oroweat Country Style Sourdough compare to other bread?

At 22/100 Oroweat Country Style Sourdough scores worse than most bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is Oroweat Country Style Sourdough organic?

Oroweat Country Style Sourdough is not certified organic in our data.

Has Oroweat Country Style Sourdough been lab tested?

Not yet. No independent lab has published results for Oroweat Country Style Sourdough, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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