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Organic Valley Organic Valley Cream Cheese Original

Organic Valley Cream Cheese Original

100Clean
USDA Organic

Ingredients · 4

GoodCautionAvoid

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Common questions

Is Organic Valley Cream Cheese Original healthy?

Organic Valley Cream Cheese Original scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Organic Valley Cream Cheese Original?

Organic Valley Cream Cheese Original lists 4 ingredients, starting with Organic Pasteurized Milk and Cream, Cheese Culture, Salt and Organic Locust Bean Gum. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Organic Valley Cream Cheese Original contain seed oils?

No. Nothing in Organic Valley Cream Cheese Original’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Organic Valley Cream Cheese Original?

We don’t have a NOVA classification on file for Organic Valley Cream Cheese Original yet, so the processing axis scores it neutrally.

How does Organic Valley Cream Cheese Original compare to other cheese?

At 100/100 Organic Valley Cream Cheese Original sits in our top band, among the better cheese we have scored.

Is Organic Valley Cream Cheese Original organic?

Yes. Organic Valley Cream Cheese Original carries USDA Organic certification, which is worth +5 points in the score above.

Has Organic Valley Cream Cheese Original been lab tested?

Not yet. No independent lab has published results for Organic Valley Cream Cheese Original, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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