Gluten Free Plain Bagels

Breakdown

Ultra-processed · 3 ingredients to watch

New Cascadia Traditional Gluten Free Plain Bagels scores 80/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

New Cascadia Traditional Gluten Free Plain Bagels lists 13 ingredients, starting with Water, Whole Grain Flours, Millet, Brown Rice and Tapioca Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

At 80/100 New Cascadia Traditional Gluten Free Plain Bagels sits in our top band, among the better bagels & english muffins we have scored. A higher-scoring option in bagels & english muffins is Thomas' Organic Everything Bagels at 100/100.