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Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA

NAPA VALLEY HOMEMADE SPICY MARINARA

—Unrated
Non-GMO Project Verified

Ingredients · 9

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Common questions

What is in Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA?

Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA lists 9 ingredients, starting with Plum Tomatoes, Imported Olive Oil, Fresh Garlic, Fresh Onions and Sea Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA contain seed oils?

No. Nothing in Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA?

Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA compare to other pasta & cooking sauces?

We haven't scored Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA yet, so there's nothing to compare it against in pasta & cooking sauces.

Is Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA organic?

Nappa Valley Bistro NAPA VALLEY HOMEMADE SPICY MARINARA is not certified organic in our data.

Full methodology: how we score products.

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