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Nancy's Organic Cultured Whole Milk Cottage Cheese

Organic Cultured Whole Milk Cottage Cheese

97Clean
USDA Organic

Ingredients · 6

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Common questions

Is Nancy's Organic Cultured Whole Milk Cottage Cheese healthy?

Nancy's Organic Cultured Whole Milk Cottage Cheese scores 97/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Nancy's Organic Cultured Whole Milk Cottage Cheese?

Nancy's Organic Cultured Whole Milk Cottage Cheese lists 6 ingredients, starting with Organic Pasteurized Nonfat Milk, Organic Pasteurized Cream, Salt, Strains of Lactic Cultures and Live Probiotic Cultures: L. Acidophilus. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Nancy's Organic Cultured Whole Milk Cottage Cheese contain seed oils?

No. Nothing in Nancy's Organic Cultured Whole Milk Cottage Cheese’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Nancy's Organic Cultured Whole Milk Cottage Cheese?

Nancy's Organic Cultured Whole Milk Cottage Cheese is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Nancy's Organic Cultured Whole Milk Cottage Cheese compare to other cheese?

At 97/100 Nancy's Organic Cultured Whole Milk Cottage Cheese sits in our top band, among the better cheese we have scored.

Is Nancy's Organic Cultured Whole Milk Cottage Cheese organic?

Yes. Nancy's Organic Cultured Whole Milk Cottage Cheese carries USDA Organic certification, which is worth +5 points in the score above.

Has Nancy's Organic Cultured Whole Milk Cottage Cheese been lab tested?

Not yet. No independent lab has published results for Nancy's Organic Cultured Whole Milk Cottage Cheese, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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