TallowTallow
Myojo Myojo Ramen Noodles

Myojo Ramen Noodles

15Avoid

Ingredients · 29

GoodCautionAvoid

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Common questions

Is Myojo Ramen Noodles healthy?

Myojo Ramen Noodles scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Myojo Ramen Noodles?

Myojo Ramen Noodles lists 29 ingredients, starting with Enriched Wheat Flour, Water, Tapioca Starch, Egg White and Whole Egg. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Myojo Ramen Noodles contain seed oils?

Yes. Myojo Ramen Noodles lists Canola Oil in its ingredients.

How processed is Myojo Ramen Noodles?

We don’t have a NOVA classification on file for Myojo Ramen Noodles yet, so the processing axis scores it neutrally.

How does Myojo Ramen Noodles compare to other pasta & noodles?

At 15/100 Myojo Ramen Noodles scores worse than most pasta & noodles we have scored. A higher-scoring option in pasta & noodles is Western Family Signature Rigatoni at 99/100.

Is Myojo Ramen Noodles organic?

Myojo Ramen Noodles is not certified organic in our data.

Has Myojo Ramen Noodles been lab tested?

Not yet. No independent lab has published results for Myojo Ramen Noodles, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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