Miller Milling Bakers Flour
100Clean
Ingredients · 1
GoodCautionAvoidHealthier swaps
Same shelf, cleaner ingredients
Common questions
Is Miller Milling Bakers Flour healthy?
Miller Milling Bakers Flour scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Miller Milling Bakers Flour?
Miller Milling Bakers Flour lists 1 ingredient, starting with Wheat Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Miller Milling Bakers Flour contain seed oils?
No. Nothing in Miller Milling Bakers Flour’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Miller Milling Bakers Flour?
We don’t have a NOVA classification on file for Miller Milling Bakers Flour yet, so the processing axis scores it neutrally.
How does Miller Milling Bakers Flour compare to other baking ingredients?
At 100/100 Miller Milling Bakers Flour sits in our top band, among the better baking ingredients we have scored.
Is Miller Milling Bakers Flour organic?
Miller Milling Bakers Flour is not certified organic in our data.
Has Miller Milling Bakers Flour been lab tested?
Not yet. No independent lab has published results for Miller Milling Bakers Flour, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.

