Uncured Genoa Salami

Breakdown

Ultra-processed · 3 ingredients to avoid

Marketside Uncured Genoa Salami scores 14/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 6g protein and 0g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

Marketside Uncured Genoa Salami lists 7 ingredients, starting with Pork, Pork Fat, Sea Salt, Natural Flavoring and Cultured Celery Juice Powder. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

100 kcal per serving, or 353 kcal per 100g. Calories are only part of the picture — Tallow scores Marketside Uncured Genoa Salami on what the ingredients are, not how many calories they carry.

At 14/100 Marketside Uncured Genoa Salami scores worse than most deli & cured meats we have scored. A higher-scoring option in deli & cured meats is Dietz & Watson Originals Organic Roasted Turkey Breast at 100/100.