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Market Pantry Market Pantry Take And Bake Pepperoni Traditional Crust Pizza

Market Pantry Take And Bake Pepperoni Traditional Crust Pizza

5Avoid

Ingredients · 30

GoodCautionAvoid

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Common questions

Is Market Pantry Take And Bake Pepperoni Traditional Crust Pizza healthy?

Market Pantry Take And Bake Pepperoni Traditional Crust Pizza scores 5/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Market Pantry Take And Bake Pepperoni Traditional Crust Pizza?

Market Pantry Take And Bake Pepperoni Traditional Crust Pizza lists 30 ingredients, starting with Wheat Flour, Water, Palm Oil, Plain Dry Bread Crumbs and Semolina. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Market Pantry Take And Bake Pepperoni Traditional Crust Pizza contain seed oils?

Yes. Market Pantry Take And Bake Pepperoni Traditional Crust Pizza lists Soybean Oil in its ingredients.

How processed is Market Pantry Take And Bake Pepperoni Traditional Crust Pizza?

Market Pantry Take And Bake Pepperoni Traditional Crust Pizza is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does Market Pantry Take And Bake Pepperoni Traditional Crust Pizza compare to other frozen pizza?

At 5/100 Market Pantry Take And Bake Pepperoni Traditional Crust Pizza scores worse than most frozen pizza we have scored. A higher-scoring option in frozen pizza is Cadia Organic Four Cheese Wood-Fired Italian Pizza at 97/100.

Is Market Pantry Take And Bake Pepperoni Traditional Crust Pizza organic?

Market Pantry Take And Bake Pepperoni Traditional Crust Pizza is not certified organic in our data.

Full methodology: how we score products.

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