Lee Kum Lee Soup Base For Sichuan Style Hot & Spicy Hot Pot

Breakdown

Ultra-processed · 1 ingredient to avoid

Lee Kum Kee Lee Kum Lee Soup Base For Sichuan Style Hot & Spicy Hot Pot scores 23/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

Lee Kum Kee Lee Kum Lee Soup Base For Sichuan Style Hot & Spicy Hot Pot lists 12 ingredients, starting with Salted Chili Peppers, Soy Sauce, Soybean Oil, Dried Chili Peppers and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

At 23/100 Lee Kum Kee Lee Kum Lee Soup Base For Sichuan Style Hot & Spicy Hot Pot scores worse than most soups & broths we have scored. A higher-scoring option in soups & broths is Pacific Foods Organic Unsalted Chicken Bone Broth, 3 x 32 oz at 98/100.