TallowTallow
la Boulangere La Boulangère Pains au Chocolat

La Boulangère Pains au Chocolat

10Avoid
USDA Organic

Ingredients · 25

GoodCautionAvoid

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Common questions

Is la Boulangere La Boulangère Pains au Chocolat healthy?

la Boulangere La Boulangère Pains au Chocolat scores 10/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in la Boulangere La Boulangère Pains au Chocolat?

la Boulangere La Boulangère Pains au Chocolat lists 25 ingredients, starting with Ferrous Sulfate, Niacinamide, Thiamine Mononitrate, Riboflavin and Folic Acid. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does la Boulangere La Boulangère Pains au Chocolat contain seed oils?

No. Nothing in la Boulangere La Boulangère Pains au Chocolat’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is la Boulangere La Boulangère Pains au Chocolat?

la Boulangere La Boulangère Pains au Chocolat is NOVA group 4: ultra-processed. That is the top of the scale and the classification the score penalises most heavily.

How does la Boulangere La Boulangère Pains au Chocolat compare to other pastries & muffins?

At 10/100 la Boulangere La Boulangère Pains au Chocolat scores worse than most pastries & muffins we have scored. A higher-scoring option in pastries & muffins is Pearl Milling Company Organic Pancakes at 100/100.

Is la Boulangere La Boulangère Pains au Chocolat organic?

Yes. la Boulangere La Boulangère Pains au Chocolat carries USDA Organic certification, which is worth +5 points in the score above.

Full methodology: how we score products.

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