TallowTallow
Kallo Kallo Corn cake

Kallo Corn cake

95Clean

Ingredients · 2

GoodCautionAvoid

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Common questions

Is Kallo Corn cake healthy?

Kallo Corn cake scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Kallo Corn cake?

Kallo Corn cake lists 2 ingredients, starting with Eden Sea Salt and Organic Corn (99.7%). Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Kallo Corn cake contain seed oils?

No. Nothing in Kallo Corn cake’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Kallo Corn cake?

We don’t have a NOVA classification on file for Kallo Corn cake yet, so the processing axis scores it neutrally.

How does Kallo Corn cake compare to other crackers?

At 95/100 Kallo Corn cake sits in our top band, among the better crackers we have scored. A higher-scoring option in crackers is Annie's Organic Cheddar Squares Original at 100/100.

Is Kallo Corn cake organic?

Kallo Corn cake is not certified organic in our data.

Has Kallo Corn cake been lab tested?

Not yet. No independent lab has published results for Kallo Corn cake, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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