Il Molino Pizza Flour

Name: Il Molino Pizza Flour
Brand: Il Molino

88Clean

Ingredients · 1

GoodCautionAvoid

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Common questions

Is Il Molino Pizza Flour healthy?

Il Molino Pizza Flour scores 88/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Il Molino Pizza Flour?

Il Molino Pizza Flour lists 1 ingredient, starting with Soft Wheat Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Il Molino Pizza Flour contain seed oils?

No. Nothing in Il Molino Pizza Flour’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Il Molino Pizza Flour?

We don’t have a NOVA classification on file for Il Molino Pizza Flour yet, so the processing axis scores it neutrally.

How does Il Molino Pizza Flour compare to other baking ingredients?

At 88/100 Il Molino Pizza Flour sits in our top band, among the better baking ingredients we have scored. A higher-scoring option in baking ingredients is King Arthur Baking Company Organic Unbleached All-Purpose Flour, 5 lb at 100/100.

Is Il Molino Pizza Flour organic?

Il Molino Pizza Flour is not certified organic in our data.

Has Il Molino Pizza Flour been lab tested?

Not yet. No independent lab has published results for Il Molino Pizza Flour, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.