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Food Should Taste Good Food Should Taste Good Blue Corn Tortilla Chips

Food Should Taste Good Blue Corn Tortilla Chips

81Clean

Ingredients · 8

GoodCautionAvoid

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Common questions

Is Food Should Taste Good Blue Corn Tortilla Chips healthy?

Food Should Taste Good Blue Corn Tortilla Chips scores 81/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Food Should Taste Good Blue Corn Tortilla Chips?

Food Should Taste Good Blue Corn Tortilla Chips lists 8 ingredients, starting with Flax Seeds, Quinoa, Organic Blue Corn, Brown Rice Flour and Sesame Seeds. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Food Should Taste Good Blue Corn Tortilla Chips contain seed oils?

Yes. Food Should Taste Good Blue Corn Tortilla Chips lists High Oleic Sunflower Oil in its ingredients.

How processed is Food Should Taste Good Blue Corn Tortilla Chips?

Food Should Taste Good Blue Corn Tortilla Chips is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Food Should Taste Good Blue Corn Tortilla Chips compare to other tortillas & wraps?

At 81/100 Food Should Taste Good Blue Corn Tortilla Chips sits in our top band, among the better tortillas & wraps we have scored. A higher-scoring option in tortillas & wraps is Food for Life Ezekiel 4:9 Organic Sprouted Grain Tortillas at 95/100.

Is Food Should Taste Good Blue Corn Tortilla Chips organic?

Food Should Taste Good Blue Corn Tortilla Chips is not certified organic in our data.

Has Food Should Taste Good Blue Corn Tortilla Chips been lab tested?

Not yet. No independent lab has published results for Food Should Taste Good Blue Corn Tortilla Chips, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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