
Norwegian Salmon Fillet Portion with Skin
Ingredients · 1
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Same shelf, cleaner ingredients
Nutrition facts
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 213 kcal | 213 kcal |
| Fat | 15.5 g | 15.5 g |
| Saturated fat | 2.6 g | 2.6 g |
| Carbohydrates | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 18.4 g | 18.4 g |
| Sodium | 0.08 g | 0.08 g |
Common questions
Is FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin healthy?
FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin scores 95/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. Per serving it carries 0g fiber, 18g protein and 0g sugar. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin?
FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin lists 1 ingredient, starting with Lachsfilet. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
How many calories are in FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin?
213 kcal per serving, or 213 kcal per 100g. Calories are only part of the picture — Tallow scores FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin on what the ingredients are, not how many calories they carry.
Does FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin contain seed oils?
How processed is FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin?
How does FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin compare to other seafood?
At 95/100 FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin sits in our top band, among the better seafood we have scored.
Is FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin organic?
Has FISCHERSTOLZ Norwegian Salmon Fillet Portion with Skin been lab tested?
Full methodology: how we score products.


